We use cookies on this site and by continuing to browse it you agree to sending us your cookies. This hearty stew is the kind of dish you dream of on chilly autumn evenings; tender lamb pieces, sweet potato chunks, and creamy haricot beans are cooked in a gently spiced sauce to create a tasty and filling meal. Mary finishes hers off with a scattering of fresh raspberries. Served with cream, ice cream, or hot custard, it's the perfect way to round off an autumnal meal. Comforting memories create comforting food. If you have new wooden skewers, soak them in water before using, then leave them to dry. Add the bacon to the pan and fry for a few minutes until crisp; remove Simple to make, this delicious lemon posset tart is set in the fridge, not baked. Mary Berry’s Simple Comforts Mary Berry explores the wonderful world of simple comfort food, bringing fuss-free recipes that can warm the cockles and lift the spirits. Take those humble baked potatoes to a whole new level with Mary's choice of four delicious toppings. This is exactly the kind of dish you need on a chilly autumn evening: gently spiced paneer, cauliflower, and sweet potatoes cooked in a creamy sauce. The nation’s much-loved cook, Mary Berry, is back with a brand new book and six-part BBC Two series, Mary Berry’s Simple Comforts. Simple Comforts, the new book by Mary Berry, is all about heart-warming, indulgent, and soul-soothing food. Find out when Mary Berry's Simple Comforts is on TV, including Series 1-Episode 6: Winter Woodland. If an extra person turns up unexpectedly, just add another can of drained beans! A Berry Royal Christmas Join Mary Berry for a very festive Christmas as she visits a host of charities across the country, the staff of which work throughout the holidays. In Mary's no-fuss take on bolognese, penne pasta and meat sauce are cooked all together in one dish, allowing the pasta to soak up the rich, savoury flavours of the ragu. All Rights Reserved. The BBC's duchess of dough was back for Mary Berry’s Simple Comforts (BBC Two). In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. You may also be interested in… Mary Berry: ‘It’s just the right time to have simple comforts’ How to make Mary Berry’s king prawn and Bread and butter pudding has been around forever and there have been many different variations over the years. The salmon, vegetables, and gently spiced sauce are all cooked together in one tin, meaning it's easy to throw together and there's less washing up to do too! to order a copy for £12 until 20 September go to whsmith.co.uk and enter the code YOUMARY at the checkout. A hearty family stew, this is full of flavour and perfect for feeding a crowd. This rustic smoked trout and anchovy pâté is the perfect thing to spread on hot toast or seeded crackers. Add the garlic and cookout for a few seconds. This quick and easy one-pot recipe is guaranteed to warm your cockles on a cold winter evening. A quick and easy one-pot recipe, that is both heartwarming and fulfilling straight out of the repertoire of Mary Berry's BBC2 series "Simple Comforts". Our recipes are from Simple Comforts by Mary Berry, which will be published on 17 September by BBC Books, price £26. Read honest and unbiased product reviews from our users. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. Add the onions and celery and fry over a high heat for about 3 minutes, until starting to soften. Mary recommends serving it with rice, mashed potato, grains, or fresh, crusty bread. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features This simple but elegant open tart combines buttery puff pastry with an onion, artichoke, and cheddar cheese filling. A Berry Royal Christmas Join Mary Berry for a very festive Christmas as she visits a host of charities across the country, the staff of which work throughout the holidays. Our recipes are from Simple Comforts by Mary Berry, which will be published on 17 September by BBC Books, price £26. For an elegant dinner party starter or light lunch, try these light, fluffy herb blinis, topped with fresh crab and served with a sharp pickled fennel salad. Simple to make but with three tiers and luxurious filling, this passion fruit lemon cake is impressive. Make a fuss-free Mothering Sunday Day lunch with recipes from Mary Berry's brand new cookbook, Quick Cooking. Indulgent and delicious with a classic combination of flavours. Heat the oil in the oven-proof frying pan, add the onions and sweat off for about 5 minutes. Recipes often include spice, but I have added a lovely nutty glaze instead. This indulgent dessert recipe, as seen in Mary Berry’s BBC2 series Simple Comforts, has all the gooey sweetness of a sticky toffee pudding but with an added hint of freshness from the pears. Mary's luxurious double-baked mushroom soufflés are made with both Gruyère and Parmesan cheese, and are cooked in a creamy spinach sauce. He was so very proud and we cooked the fish fresh from the series Simple to make as.... Are cooked in a Tomato sauce, this passion fruit over the years posset tart sets in the,. Before using, then leave them to dry is a decadent dessert cake – one be... Is the ultimate guide to great tasting, fuss-free comfort food, from warming stews to luxurious.. 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