These cookies do not store any personal information. Add cream cheese to a large bowl, and use a hand or a stand mixer to whip and soften. Healthy Chocolate Cupcakes with Buttercream Frosting are rich, delicious and downright amazing. Recipe by Charlene Haugsven (My Frugal Adventures) 1.6k. The most perfect chocolate buttercream frosting recipe. With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy – about 2 minutes. Add raspberries, or white chocolate shavings and OMG, amazing! You also have the option to opt-out of these cookies. Instructions. Chocolate Beet Mini Cupcakes with buttercream frosting Sugar Loves Spices icing sugar, maple sugar, vanilla, vanilla extract, free range eggs and 11 more Buttercream Frosting Kleinworth Co. Frosting can be made a few days in advance. This secretly healthy chocolate frosting recipe is so deliciously rich and chocolatey, you’ll want to eat it straight up with a spoon! Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Perfectly rich and decadent, silky smooth, brimming with chocolate flavor and the perfect finish to any chocolate, yellow or vanilla cake. Save my name, email, and website in this browser for the next time I comment. Vegetarian . « Sweet Potato Frittata with Spinach and Caramelized Onions. The Best Healthy Buttercream Frosting Recipes on Yummly | Mascarpone Buttercream Frosting, Vanilla Cupcakes With Mascarpone Buttercream Frosting, Yellow Layer Cake With Vanilla Buttercream Frosting When posting my vegan chocolate cake a couple of months ago, I promised that I was going to write an entire post dedicated just to make the frosting … This category only includes cookies that ensures basic functionalities and security features of the website. Ingredients For Keto Chocolate Buttercream Frosting: 150 grams cream cheese (1 1/2 cup) 150 grams unsalted (10 tablespoons room temperature) 45 grams cocoa powder (45 grams sifted) 10 grams vanilla extract (2 teaspoons) 1 gram salt (1/4 teaspoon) This Vegan Chocolate Sweet Potato Buttercream Frosting is easily spreadable, luxuriously smooth and velvety, but is secretly healthy and nutritious. The most important step of this recipe is adding the whipped heavy cream. Necessary cookies are absolutely essential for the website to function properly. If desired rewhip a little for added fluffiness. https://addapinch.com/perfect-chocolate-buttercream-frosting-recipe Ava No Comments. Nov 22, 2013 - Looking for recipes and cooking tips? In a saucepan, melt the coconut oil. Be sure to whip the cream in a separate bowl using clean beaters before adding it to the cream cheese mixture. Prep Time15 minutes | Total Time15 minutes. It is also excellent for frosting cakes or cupcakes, spreading on sliced bananas, or using as a dip for strawberries. 2 3/4 cups Confectioner's sugar. Vegan Chocolate Frosting Ingredients. Baking & Spices. Heat oven to 350 degrees F and line muffin tins with baking cup liners. This Vegan Chocolate Buttercream Frosting is dairy-free with a sneaky ingredient-- sweet potato! Makes enough frosting for a 2-layer cake or about 24 cupcakes (unless you like a tower of frosting). What makes it so easy to make … So easy to make and you won't believe how good! Store in refrigerator in an airtight container. Chocolate Vegan Buttercream Frosting- this decadent vegan frosting is super easy to whip together and perfect for all of your vegan baking needs! Makes enough frosting for a 2-layer cake or about 24 cupcakes (unless you like a tower of frosting). Pour or spoon batter into prepared muffin tins. Use to frost cupcakes or cakes as a … When adding the whipping cream to the frosting, it is important to preserve as many bubbles as possible from the whipped … You really can’t go wrong! We also use third-party cookies that help us analyze and understand how you use this website. Dairy . Add confectioners’ sugar, cocoa powder, heavy cream, … It’s also gluten-free, refined sugar free, paleo … Well guess what? But opting out of some of these cookies may have an effect on your browsing experience. These cookies will be stored in your browser only with your consent. It's light, fluffy and has a deep and rich chocolate flavor that makes it perfect for cupcakes, cakes and even cookie bars! 5 ingredients. Recipe4Living has a recipe for every occasion. Quick & easy . But these treats are whole wheat with no refined sugar. Chocolate buttercream frosting has always been my favorite, but for some reason I never bothered to make a vegan version until now, thinking it wouldn’t be as non-vegan frosting. Chocolate buttercream is such a classic and delicious frosting for topping cakes, cupcakes, and filling macarons and sandwich cookies. This is a classic American buttercream, so you can make … Drizzle in melted white chocolate, and then whip with the mixer until combined. NO shortening, NO trans fat, NO corn syurp. Please see my full, Healthy White Chocolate Buttercream Frosting. This website uses cookies to improve your experience while you navigate through the website. 5 tbsp Milk or cream. Whisk in the cocoa powder to create a chocolate syrup. With the stand … https://www.culinarynutrition.com/best-real-food-healthy-frosting-recipes (Not that anyone will ever know!) For added fluffiness if desired continue to whip about 3 – 4 minutes longer. https://www.veggiebalance.com/healthy-vanilla-buttercream-frosting-low-sugar Of all the chocolate frosting recipes … One Minute Chocolate Cake . More dates will create a sweeter frosting, less … 6 tbsp Cocoa powder, unsweetened. Add cream cheese to a large bowl, and use a hand or a stand mixer to whip and soften. It’s the perfect frosting for that moment when you’re pressed for time and still want to make a decadent cake. Facebook; Prev Article Next Article . This creamy chocolate buttercream frosting is simple to make, yet packed with flavor. If using coconut oil, it's best to pipe or spread the frosting while it's still room temperature. The butter should … 10 Halloween Dessert Recipes: Spooky Deliciousness, Broiled Tilapia with Thai Coconut Curry Sauce, 1 cups (226g) unsalted butter, at room temperature, 1/2 cup (113g) salted butter, at room temperature, 3/4 cup (70g) cocoa powder (scoop and level to measure). Or, you know, just eat it straight from the blender with a spoon! This recipe is perfect for icing cupcakes or filling sponge cakes By Amanda James. Today I'm sharing with you how to make Chocolate Buttercream Icing. Holiday Spinach Salad with Bacon Dressing, Wilted Spinach Salad with Hot Bacon Dressing. In a blender or food processor, blend together the dates and milk to create a sweet milk. Chocolate Buttercream Frosting. 6 tbsp Butter. This chocolate buttercream frosting is perfect! Pasta . Sift in cocoa powder then add in powdered sugar, 3 Tbsp heavy cream and vanilla and mix on low speed until combine, scrapping down the sides of the bowl as needed and adding up to 1 tbsp additional cream to thin if desired. Chocolate Russian Buttercream Whip the room temperature unsalted butter on a medium high speed with a whisk attachment of a stand mixer or hand mixer for 5-7 minutes. Use to frost cupcakes or cakes as a healthier alternative to buttercream. 15 minutes; makes enough to ice 12 cupcakes or fill and ice a 20cm cake; Easy; Silky, delicious buttercream gets a chocolate makeover. Your email address will not be published. Whether you are looking for a quick and easy recipe, healthy recipes, or food ideas & tips for a special occasion, we have you covered. It is naturally gluten-free; and because there is no butter, the frosting is suitable for vegans as well. In large mixer bowl, blend sugar, flour, cocoa, baking powder, baking soda and salt. Orange Cashew Frosting. Favorite Chocolate Buttercream We’re tempted to call this recipe “basic,” although it’s anything but. We'll assume you're ok with this, but you can opt-out if you wish. Bring to room temperature before using. This vegan chocolate frosting tastes just like the stuff I grew up eating. A 5-ingredient thick and creamy chocolate frosting you can slather on absolutely everything. Prep Time15 minutes | Total Time15 minutes . Heart healthy cashews are blended with freshly squeezed orange juice for a zesty amazing frosting. July 24, 2019 at 11:49 am . It is mandatory to procure user consent prior to running these cookies on your website. Healthy . Privacy Policy, This post may contain affiliate links. A healthier frosting that is higher in protein and lower in sugar. Drizzle in melted white chocolate, and then whip with the mixer until combined. This website uses cookies to improve your experience. Holidays are a special time – for couples, for kids, for families. Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric … There is a touch of turmeric added to boost the orange colour, you don’t taste it but it will add a tiny bit of nutrition. Add the confectioners’ sugar and cocoa powder to the bowl and beat until combined. To ensure it doesn't burn, heat gently for 20-30 seconds at a time, stirring in between, until melted. Butter, powdered sugar, cocoa powder, and heavy cream are whipped together into this light and fluffy chocolate buttercream frosting you can use to frost any cake or cupcakes. This simple 2 ingredient frosting is similar to a buttercream -- but made with no butter or powdered sugar! Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Blend until smooth. Add egg, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes (batter will be thin). Yum. Try it on cakes, cupcakes, muffins, pancakes, or eat it right out of the blender. This heart healthy frosting goes perfectly with anything chocolate like brownies or cakes. If using … In a the bowl of an electric stand mixer, fitted with paddle attachment, whip butter on moderately high speed until very pale and fluffy (nearly white in color), about 5 – 8 minutes, occasionally scraping down sides of the bowl. Oil and vanilla ; beat on medium speed for 2 minutes ( batter will be stored in browser. 3 minutes the stuff healthy chocolate buttercream frosting grew up eating to improve your experience while you navigate through the website assume 're! To any chocolate, yellow or vanilla cake or, you know, just eat it straight from blender... Add cream cheese mixture healthy chocolate buttercream frosting squeezed orange juice for a zesty amazing frosting )... Frosting, less … this creamy chocolate frosting tastes just like the I... 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