Set aside. I love coffee cakes and this recipe is my beloved family favorite. We’ve had it a few times since then and every time I do have it I’m reminded again just how delicious and versatile this yummy treat can be. This Snickerdoodle recipe without cream of tartar is a simple update to my classic Soft Snickerdoodles… for those who don’t have cream of tartar on hand or don’t care for the slightly bitter flavor.. This looks AMAZING!!!! Snickerdoodle Cake Recipe ** Ingredients are at a glance. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Snickerdoodle Cake recipe by The Cake Mix Doctor, is from Christy's Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. You can make snickerdoodles without cream of tartar! Thanks for stoppin by. Try my Butter Pecan Fudge for another melt-in-your-mouth fudge. The moist cake, the lightly crunchy snickerdoodle crumble and the snickerdoodle cookie filling make the most amazing combination of cake and cookie in one. Add ice cream, chocolate sauce and curls and you have a super delicious treat that everyone will love. Nothing is better that a warm piece on a wintery day! STEP 1. Just now stoppin’ by from last Friday’s Link Party Palooza over at Today’s Creative Blog! Mix for 2 minutes until the mixture looks light brown and uniform in color. That changes today! Beat just the butter on medium speed for one full minute. While pound cakes are baking, chop your white chocolate. https://www.modernhoney.com/the-best-snickerdoodle-cookie-recipe In a small bowl, combine 1 cup of sugar and 2 teaspoons of cinnamon. 48.2 g Set aside. The Strawberries and Cream Angel Food Cake Trifle is my favorite. Use a hand mixer and whip until there are stiff peaks! In a small pot, melt 1 TB butter and ¼ cup whipping cream until butter is melted and mixture starts to boil. Dec 26, 2013 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. I like to use a fork but a small whisk … shortening and flour, for greasing and dusting pans; plain white cake mix; milk; butter, large eggs; pure vanilla extract; ground cinnamon; Frosting ingredients. Whisk together the flour Generously spray a 9 inch Bundt pan, It was so stinkin’ delicious and was gone in a matter of seconds… This isn’t just any pound cake recipe, it’s Snickerdoodle Pound Cake a la Mode with White Chocolate Sauce! I like pound cake with berries and cream! Snickerdoodle Fudge is a soft and creamy fudge that is full of the classic snickerdoodle flavors of cinnamon and sugar with the addition of white chocolate. Snickerdoodle Fudge. Heat oven to 400°F. Required fields are marked *. I’ve always been a huge fan of warm and cold treats served together (brownies and ice cream, cobbler and ice cream, etc.) It is the perfect dessert recipe to help with your sweet cravings! As always, all opinions are 100% my own. Sprinkle with half of the cinnamon sugar. Here’s how to do it: The combination of the pound cake, cinnamon and sugar, ice cream and white chocolate sauce make this dessert irresistible! Bake at 350°F (177°C) for 19-21 minutes. ** Cake ingredients. Gently dust the entire inside of the pan with the sugar and cinnamon mixture. … Your email address will not be published. Bake your pound cake until it’s slightly crunchy on the outside and soft on the inside (YUM!). Spread the rest of the batter into the pan and sprinkle any remaining sugar mixture over the top. STEP 3. It is always so delicious and soft! Hi Kristyn! Slice cake, brush with melted butter, and coat in cinnamon/sugar mixture. Snickerdoodle Recipe (THE BEST Snickerdoodles) - Rachel Cooks® Ingredients For the Cake: 1 cup unsalted butter 2 cups granulated sugar 4 eggs 1 egg yolk 1 tsp. Yes! I have a delicious recipe for making Trifle with strawberries and pound cake chunks. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! Not a recipe, I guess, but I have never actually made pound cake before! Begin by slicing your pound cake in ¾" - 1" thick pieces. Yes, you heard me right… a ton of delicious flavors all wrapped up in this yummy treat! The cake came out a little dry but I'm not sure if that is due to my recipe change or 25 min may have been too long for my oven so I'm not deducting any points for that. Or try my snickerdoodle cupcakes recipe. Yields about 3 dozen. Welcome! The result was AHHH-MAZING!! Place in a bowl and set aside. Add the flour mixture alternately with the sour cream; beat well. Sara Lee pound cake baked in a layer of butter and cinnamon sugar, topped with vanilla ice cream, white chocolate sauce, and white chocolate curls – this Snickerdoodle Pound Cake is hard to resist! In a small bowl, combine 1 cup of sugar and 2 teaspoons of cinnamon. Yes… you can begin to drool now! Preheat the oven to 350 degrees F. Spray a 13x9-inch pan with cooking spray and set aside. Dec 20, 2014 - This snickerdoodle cake has a soft and buttery center and sweet cinnamon sugar coating. Sara Lee pound cake baked in a layer of butter and cinnamon sugar, topped with vanilla ice cream, white chocolate sauce, and white chocolate curls - this Snickerdoodle Pound Cake is hard to resist! You should only need about 1/4 to 1/2 cup of sugar, but you want to try and evenly coat the inside surface of the pan, including the tube. It is the BEST! I love making a trifle with chocolate pudding and whipped cream. Using a pastry brush, brush butter over the front, sides and back of a slice of pound cake. Thanks for sharing! 9×13 Inch Cake: This recipe … I love this recipe so much, I’ll be featuring it on my ‘Weekly Wonders’ blog post tomorrow morning. Begin by slicing your pound cake in ¾" - 1" thick pieces. Happy National Pound Cake Day!!! My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Mix the 3 tablespoons sugar and the cinnamon in a wide bowl. This budget friendly from scratch pantry cake is ridiculously easy to make, super moist and delicious, loaded with all the flavors of the cherished cinnamon and sugar Snickerdoodle Cookie. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Mix your 1 cup sugar and 1 TB cinnamon in a bowl or cake pan. Mix together really well and set aside. In a medium bowl, combined 3 cups flour, baking powder, salt and cinnamon. 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