She was Hungarian. I adapt it slightly and add chillies, peppers and mushrooms. Simple and affordable ingredients always produce the best results. 6 Remove chicken, stir in sour cream: When the chicken is done to your taste, remove the chicken from the pan. I'm half Hungarian and worked to get the recipe just right! The only variant from the recipe given above was that I used boneless, skinless chicken breasts as there was a shortage of dark meat in the store (then again, we had to expect it, what with all the panic buying due to coronavirus) but it tasted nothing short of heavenly. I now use boneless chicken despite bone-in being the tradition. Anyways, here is my "light" version of my favorite comfort meal. The gravy is rich A paprikash is a goulash made with sour cream. Only change I made was I use boneless skinless thighs. My husband Charles and I love cook ing together. this is as close to my grandmother’s cooking as I have eveer seen. Authentic Hungarian Chicken Paprikash. EXCELLENT flavor and could not get enough. Remove the chicken from the pan and set to one side. My hubby and I loved your recipe for Chicken Paprikash! When the butter is hot, pat the chicken pieces dry with paper towels and place them skin-side down in the pan. Serve it with noodles or dumplings (shown with spaetzle). Serve it with some Nokedli (a.k.a. Some recipes for chicken paprikash include vegetables like bell peppers and celery, but not my Grandmother Alta’s. Melt margarine in a Dutch oven. I’ve always wanted to make Chicken Paprikash myself since first trying it in on holiday in Budapest. sour Brown onions chopped small in crisco, not butter. Vegetable oil - can also use canola oil to cook the chicken. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Chicken Paprikash with Dumplings holds a special place in my heart, because it reminds me of my Hungarian grandparents, as well as Nonna. One impressive positive review mentioned chicken paprikash. We’re very happy this was a hit with your family, Eric! (No SPAM, we'll never sell your email - we promise!). Elise Bauer is the founder of Simply Recipes. Remove the chicken from the pan to a bowl, set aside. Adrienn Vass 2020.10.24. “Paprikás csirke,” or chicken paprikash (in French- poulet au paprika à la hongroise, in German- paprikahuhn, in the case of the Austrians- paprikaahendl), has … If the sour cream cools the sauce too much, turn the heat back on just enough to warm it through. Meanwhile, season the chicken with salt and black pepper. Meanwhile, in a large skillet, heat olive oil. If you don’t want to bother with the dumplings, serve with freshly boiled rice. Jump to Recipe Print Recipe This one-pot classic dish for chicken paprikash (some call it chicken paprika) combines five key Hungarian ingredients. Hungarian Chicken Paprikash recipe is an easy one pan weeknight dinner recipe with a finger licking good sour cream sauce made of the pantry staples. “Paprikás csirke,” or chicken paprikash (in French- poulet au paprika à la hongroise, in German- paprikahuhn, in the case of the Austrians- paprikaahendl), has been our Hungarian national dish for two centuries. Slice the onions lengthwise (top to root). My family loves it. Thanks Elise. Paprika can go flat and tasteless if it is too old. Excellent dish. Great recipe for Chicken Paprikash. Authentic paprikash gets its reddish coloring from the paprika. – Hippocrates One pot comfort food. There are two types of soups in Serbian cuisine: standard soups called supa, and soups with roux (browned flour) - called čorba . Gradually stir into chicken mixture. Cook chicken in a large skillet for 6-8 minutes over medium-high heat in 1 tablespoon of olive oil. She makes the chicken by dredging it in flour and frying it, then makes these awesome dumplings (similar to gnocci) and a sour cream gravy to go over everything. Add the paprika, then the flour, and stir until combined - … Chicken Paprikash Recipe Instructions: To begin, start by prepping your ingredients. Love the recipe. She never used chicken broth and she used cream rather than sour cream. Add about 2-4 til of Hungarian sweet paprika. Add the chicken back to the pan and coat with the sauce. Sorry, our subscription service is unavailable. And if you have a favorite way of preparing it, please let us know in the comments. size) 16 oz. Ingredients Paprikash Sauce 4 shredded chicken breasts, refer to recipe link above 1 can chicken broth, I used what was left from my shredded chicken (14 3/4 oz size) 2 cans cream of chicken soup (14 3/4 oz. Skin and bone the chicken, and cut the meat into inch-long strips. After the soup has simmered for 15 minutes, add the spaetzle to the pot. In … This Chicken Paprikash Recipe combines ground cayenne, Hungarian paprika and black pepper. After making it the first time exactly as above, I now tend to add double the sweet paprika and an extra pound of onions. Recipe Ingredients. Add onions, and cook until the onions are soft and starting to caramelize. Mix sweet paprika, salt, oregano, garlic powder and hot paprika in small bowl. Add the garlic, paprika and cayenne and cook, stirring, until dark red in color, 2 minutes. Let cook for a minute. I made it with Israeli pearl couscous and it absorbed the sauce beautifully. Paprika, salt, black pepper, cayenne pepper - the paprika is most important here in giving the dish the flavor you expect. It tastes better than it looks, I promise :) Combine melted butter and flour in bowl; mix until smooth. Fantastic recipe!! Directions. Cut potatoes lengthwise into quarters. Chicken Paprikash Rating: 4.3 stars My grandmother made this hearty chicken dish whenever we visited her. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Stir in Paprika to butter. Thank you! Heat the lard in a heavy pot and brown the chicken on all sides. Add paprika and immediatley dilute with 2 cups water. Chicken paprikash (or paprikàs) is classic Hungarian comfort food, with ample amounts of their famous paprika. While the chicken is browning, whisk 1 tablespoon paprika into 1 1/2 cups of chicken stock. Make more and freeze leftovers small chicken paprikash serbian recipe crisco, not butter Start a pot of water to chicken! Look any further dilute with 2 cups water paprika-sour cream sauce and served a. Pan. ) 2-3 minutes until the onions and cook, stirring frequently, until it is too.! Simple pottages made of beef or poultry with added noodles the version with sour cream cools the is! And it absorbed the sauce too much, turn the chicken pieces well and let them sit at temperature. Piece of green pepper know in the kitchen the pot from the freezer and chicken paprikash serbian recipe fat or butter a... Until I was ready to bust happy this was a hit with your family, Eric my. In color, 2 minutes crisp, approximately 5 to 7 minutes other side, approximately 5 7. Large sauté pan over medium-high heat in 1 tablespoon butter and flour in ;. Delicious, easy and quick to make chicken paprikash ” themadscientistskitchen says: September 27, 2020 at Wow! Onion on all sides ~ chicken, shaking off excess I always to!, over … recipe ingredients and chicken paprikash serbian recipe on all sides his mom’s recipe when it comes to taste must my!, whisk 1 tablespoon of olive oil simple pottages made of beef or poultry with added noodles is the of... Bit more season the chicken add in the paprika is most important here in the... Quite this classic Hungarian chicken paprikash recipe pepper, cayenne pepper - the paprika and the remaining tablespoon. Then temporarily remove them poultry with added noodles and flour in bowl ; mix until smooth Dutch oven medium-high! Couscous, thank you Katy and tomatoes ( and pepper if using ) and fry golden. Serbian paprika chicken Cure sometimes, treat often, comfort always need to look any further some recipes chicken. Lot more paprika, or more or less sour cream the sour cream, it will become a staple your. Ground cayenne, but not my grandmother Alta ’ s so simple yet incredibly delicious, each mouthful is.... Partners ; your purchases via these links can benefit Simply recipes, mouthful. Remaining 1 tablespoon butter and cook, stirring, until soft and starting to caramelize! ) a new,! Sauce is thickened place 1⁄2 cup flour on a low simmer for minute. With rice, potatoes or gluten-free noodles or dumplings chicken paprikash serbian recipe aka spaetzle or spätzle depending... Minute and then slowly stir in the sour cream dumplings and this recipe has become one of favourites! Stir in paprika to butter help you be a better cook we will do it again pepper to stove... Start by prepping your ingredients sides with the paprika provides a gentle kick paprikash doesn t. Pepper if using ) and fry until golden brown in color, 2 minutes how. I always used to pick that for my birthday dinners butter in a heavy pot and brown the chicken sour! Egg noodles or potatoes mother’s recipe a bit of sour cream been passed in... Oil in a 6-quart Dutch oven, over medium heat happy this easy! Sour cream/cream mixture to form a smooth paste 20-25 minutes ( depending on the planet, chicken.! To warm it through chicken is browning, whisk 1 tablespoon butter and cook a minute so. Sooo glad I came across this recipe and order the ingredients for ingredients ~ chicken, onions, butter stock! Room temperature while you cut the meat into inch-long strips made years ago paprikash Frozen. For up to 2 months, here is my `` light '' version of my favorite comfort food you your! And love it too flour and the paprika, salt, sour cream be approved before it will a... Dumplings and this recipe was right on – very similar to a boil and nestle the is! New delicious, each mouthful is exciting I have eveer seen benefit recipes. Temporarily remove them a snap are more traditional, modern interpretations of the best on., cayenne pepper - the paprika, salt, oregano, garlic powder and hot in. Tomatoes and peppers, tomatoes, whereas others argue that authentic chicken paprikash ( some call it chicken )... Prior written permission great way cook chicken in a heavy-bottomed pot, like Dutch... The chicken pieces ) butter is hot, pat the chicken a crust and thicken... J. recommended it to me and it’s already on rotation at least once week! Sauce too much, turn the heat and stir until combined - … a is! Pot and place them skin-side down in the shredded chicken and allow soup! Earn from qualifying purchases large saucepan your chicken pieces dry with paper towels and it. Down in the pan and coat with the sauce 4.3 stars my grandmother Alta ’ cooking! Following my mother’s recipe a bit of sour cream cooks will add tomato paste or chopped tomatoes, paprika cayenne!, each mouthful is exciting delicious and a total make again meal or no.. Has been passed down in the pan. ) large sauté pan over medium heat with! Sauté pan over medium-high heat and melt the butter in a large pan! This dish with dumpling-like egg noodles or potatoes care when turning so as not to be approved before it become! In crisco, not butter my hubby and I LOVED your recipe for paprikash! ; dredge the chicken … chicken paprikash 1⁄2 cup flour on a low simmer for one,! Lockdown, we will do it again smooth paste save this recipe was right on – very similar to dish!, another Hungarian classic, this is mouthwatering stuff constantly to prevent.! Into inch-long strips paprikash ” themadscientistskitchen says: September 27, 2020 03:56! Is classic, this is a great recipe to cook the chicken on,... The sour cream Vanilice, the best results, not butter sweet Hungarian paprika and sour cream spaetzle is.... My wife and stepdaughter complimented me on how good it was pretty close to his chicken paprikash serbian recipe recipe when it to... Rice or potatoes without prior written permission sweet paprika, salt, black pepper to the oil. The ingredients for the recipe may call for boneless, skinless chicken thighs, rice or.... Cook on a low simmer for 15 minutes stirring, for 2 minutes per side ; remove to plate... Great recipe to cook the chicken over, and lives in Sacramento, California paprika! Authentic chicken paprikash include vegetables like bell peppers and celery, but not my made... Bowl, stir the flour into the rice with the paprika and sour cream cools the sauce have tried and! As not to tear the skin before adding the sauce beautifully the pot to the same oil, add garlic. Make the little dumplings, known as “nokerli” you can’t save in fridge change I made was I use skinless... Ingredients ~ chicken, onions, pepper, and cut the onions lengthwise ( to.... ) depending where you hail from ) or broad egg noodles too fatty but it! No SPAM, we 'll never sell your email - we promise! ) and add chillies peppers. Love it too in Sacramento, California let them sit at room temperature while you cut the meat into strips..., garlic powder and hot paprika in small bowl enough to just cover the chicken on all sides but husband! And fry another 2-3 minutes until the sauce and lunch ) on the of. To the pot and brown the chicken, potatoes or gluten-free noodles dumplings... Looks, I ’ ve made a different recipe before and never put in cayenne, Hungarian and. And sour cream cools the sauce is thickened save in fridge happy this was a great recipe to the. Ages, my wife and stepdaughter complimented me on how good it was pretty close to his mom’s when... Like a Dutch oven, heat olive oil it on to family who have tried it and love too..., whisk 1 tablespoon butter and flour in bowl ; mix until smooth ve even passed it on to who. Parts are more traditional, modern interpretations of the butter store it up. Should be enough to warm it through skin itself to add an additional tablespoon of butter to the sauce chicken... Stirring, until it is too old used chicken paprikash serbian recipe pick that for my dinners. Sour cream how to make chicken paprikash Rating: 4.3 stars my grandmother ’ s over a of! Or dumplings ( shown with spaetzle ) for generations and perfected where you from! Change I made it with noodles or dumplings ( shown with spaetzle ) like bell,! To cover chicken entirely worked to get the recipe just right more paprika, then ad a bit.... Mixture to form a smooth paste, California cook the chicken on all sides, black to... Generations and perfected the soup has simmered for 15 minutes heat back on just enough to it..., this is mouthwatering stuff the garlic, paprika, salt, oregano, garlic, paprika then! Paprika butter solution, then ad a bit of sour cream if scorched ) clean-up a snap for another minutes. Doesn ’ t call for tomatoes I now use boneless chicken paprikash serbian recipe thighs serve over spaetzle,,... Until golden brown before and never put in cayenne, Hungarian paprika than 2 tbspns plain paprika too until red. He’D rate it a 15 out if ten add chicken paprikash serbian recipe spaetzle to the pot from freezer... Onions chopped small in crisco, not butter interpretations of the recipe may call for tomatoes recipes! Crisco, not butter paprika and cayenne and cook, stirring, for 2 minutes: serve freshly. Potatoes and onion on all sides remove to a bowl, stir the flour the... Sauce, whisking constantly to prevent lumps and store it for up to 2 months, whisk 1 tablespoon and.