This Date Caramel is so rich, thick and luscious and it's made from only four ingredients (plus salt). One of our favorite! They will be a part of my diet now. Blend it all up with a little bit of sea salt and vanilla bean powder (because yum), and you have a silky sweet vegan date caramel sauce. The growers call it a labor of love. Hello thanks for the update sharing more on these. I came across your page whilst researching best handling practices for bringing frozen medjool dates to ambient temperatures while still maintaining the best quality dates. First time I have ever tasted the Medjool date and I do love dates but these are SOOOOO GOOD. I’m glad you found this blog post useful, thank you for reading it! Dates are commonly used in vegan caramel recipes, because particular varieties, like Medjool dates, tend to have a subtle, caramel-like flavor. No need to be fancy, just an overview. Ha Ha!:). Required fields are marked *. I am now excited to try dates. We had date syrup for breakfast, dates in salads, cod with a bourbon date sauce, coconut date rice, stuffed dates, date caramelized crème brûlée and date sweetened cocktails. Farmers call their growing areas “date gardens” or “date groves”, not fields! They were clumped together and gooey and they had NONE of that plastic, then shrimp shell mouth feel. There are male and female palms. Benefits of Dates Growing Medjool date is a labor intensive process. Looks like NOW Foods and Nuts.com has some. INGREDIENTS: 500 g dates, cut into pieces 250 g butter 120 g brown sugar 5 cups of rice crispies 400 g chocolate DIRECTIONS: 1. The Medjool date originated in Morocco. Baking during Christmas gives you a sense of contentment. Are you ready to learn everything there is to know about medjool dates? What Do They Taste Like? The male’s sole purpose is to pollinate the female. Medjool dates, by contrast, have a rich, almost caramel-like taste and a soft, chewy texture. Hey there, I’m Brittany, the creator of Eating Bird Food, holistic nutritionist, health coach and personal trainer. What is Collagen and Should You be Taking It? Medjool dates have a rich, almost caramel-like taste and a soft, chewy texture whereas regular dates, commonly called Deglet Noor, are usually smaller and have a firm flesh and a sweet, delicate flavor. Is it true dates are one of couple foods that can sustain life on its own? THEY ARE SO ADDICTING. My experience is that dates have a very thin, almost plastic, skin, like a thin shrimp shell. I’m looking for Medjool date powder, organic if possible. Whether it’s for my meal plans, my favorite recipes or just because you want to feel good, I’m so happy you’re here. Natural Delights do have a few certified organic date gardens so they do produce and sell organic Medjool dates, however many of the growers already use organic practices they just haven’t gone through the process of getting certified. These are yellow and crunchy. We still have several bunches up on the tree that are showing wrinkles and turning lite brown???? Some describe the taste and texture of a date as a chewier, more caramelly raisin. Hi! Mar 12, 2013 - These Barhi dates I found at the SF Ferry Building farmers market taste like and have the consistency of caramel. Really cool information here and will definitely try do a date tour one day. Boy was I educated!!!! Simply add some softened Medjool Dates, Nut or Seed Butter, Maca Powder, Vanilla Extract, and Salt together in a blender or Food Processor – that’s it! Cinnamon, butterscotch and toffee. Are your dates new or old? Under the section “How to Eat Medjool Dates”, you mention a *bourbon date sauce*. I’m not sure if it’s possible to love them any more than I already did, but I definitely have a greater appreciation now that I’ve seen the whole process from date palm to package. We were lucky enough to harvest and taste fresh dates, straight from the date palm tree. You could technically make it with just one ingredient (that would be dates), but I like to add … Pitted seems easier, but I don’t know what other considerations there may be. At this rutab stage of ripeness, their skins are thin and crackling, giving way to a smooth, creamy interior that tastes like brown sugar and caramel. You can top them with extra … I am new to buying fresh dates. And I’m someone who believes that food helps bring people together. It definitely still has sugar, but I love that the dates are able to provide the rich sweet caramel flavor along with fiber and host of other vitamins and minerals. Here, Eating Bird Food simply means eating a wholesome diet focused on real food — without labels. but love them. My family loves dates I have not tasted Medjool dates but I am going to.I buy a type of date that says bathed in sunshine and ripened to perfection does this mean cooked or altered in any way? Once that happens growers have to go up and down the trees 12-15 times a year to tend to the dates. Anonymous. You’re automatically transferred into a cheerful mood. I certainly did not realize they were fresh. I just knew that they were natural, healthy and tasted like caramel. Medjool dates are large and have wrinkled skin with a chocolate brown color. The fruit is DELICIOUS, but the skin is very thin and not a good mouth-feel. If the dates have not been processed does that mean the seeds will grow? It has vanilla syrup on bottom, then shots of espresso, followed by milk steamed or cold (then ice), and a thick caramel drizzle on top. 1) It’s all about having good, moist, fresh dates. In terms of thawing I would place them in the fridge to thaw completely for the best results. They contain natural sugar, but they have a low/medium glycemic index score because they also contain a good amount of fiber, which slows the release of the carbohydrates and gives you sustained energy rather spiking your blood sugar crazy high. Combine the flour and butter cubes in a food processor and pulse … I wish you could taste these through the screen. I enjoyed your lesson on dates. Looking for a … If they become hard you can always soak them in warm water for 10 minutes and they’ll become moist and soft again. Just opened up package of dates and saw a worm. Tuck in joyfully, gleefully, jubilantly, ecstatically, enthusiastically! 1. THEY STAY PERFECT. Do you recommend going with pitted or unpitted dates? , Thank you for your article and recipes I was looking to where these dates came from and I was surprised and your article was very informative and I really enjoyed it thank you very much. 4/16/2015 0 Comments I promise you will love this Dates Candy that tastes just like caramel. Hey Donna – As long as the dates don’t have a weird smell to them once you open the package, I would say they’re still fine to use. Thanks for any assistance you might have!! Medjool dates are actually harvested from the date palm, cleaned, sorted and packaged right away. Thanks to their high fructose content, Medjools are also extremely sweet, even sweeter than Deglet Noor dates. I’ll eat them plain or stuffed with nut butter as a snack, but I also use them in both sweet and savory recipes all.the.time. So enjoyed learning about your article on medjool dates, my granddaughter mentioned them in a recipe, so we googled and your article came up. I mean, blending dates is quite a bit easier than making caramel from scratch. Source(s): https://owly.im/a0U2F. This sauce is by no means the healthiest caramel sauce around, good old 2-ingredient date caramel … For this recipe, we use exactly that glorious combination of dates and almond butter to lend a gorgeous caramel note to these vegan date … 3. I’ve never seen a worm in my dates before! In fact it taste so much like caramel that it’s hard to believe I’m eating a fruit. Six of the eleven are still standing (and producing) in the Yuma date gardens. What do Dates Taste Like? Medjool dates can be kept in your pantry but they’ll dry out a bit faster. These are young date palms, the older ones are much taller. Boy did my eyes open wide!! First off, I’m sure you are well aware of this, but I LOVE medjool dates. They’re also low in fat and packed with nutrients like potassium (50% more potassium by weight than a banana), copper, magnesium, vitamin B6, niacin, calcium, iron and vitamin K. Medjool dates grown in the Bard Valley are never treated with pesticides. I was given these by someone and do not know where they came from. There are over 1,500 different date varieties grown in the world — they grow in warm climates like California, Arizona, Florida and the Middle East. Like I said, like chewing a very thin shrimp-tail shell. Would love to see that recipe…. I promise you will love this Dates Candy that tastes just like caramel. While both fruits are sweet, dates are markedly sweeter than figs — packing over 30% more sugar. I’ve been buying Medjool dates from Trader Joe’s. Thank you. See what I mean about the older ones being taller! Medjool dates, some of the most common dates you'll find in the supermarket, taste very caramely. Is it okay to eat the rest. Do you know of dates that are like this? Are they safe to eat? Subscribe to our list and get your free printable PDF of the 3 Day Clean Eating Meal Plan and Shopping List! WISH THERE WERE MORE RECIPES USING DATES. Recommended Article: What Does a Grapefruit Taste Like? Fruit I will. Medjool dates are a great … Dates are great as quick toppings to things like yogurt or ice cream, as well as more savory applications, like salads or marinated ricotta cheese (also great on a meat and cheese board). Medjool dates are sometimes referred to as “crown jewel of dates” – I suspect because they are the best, most premium … Some of them do! Medjool dates have a rich, almost caramel-like taste and a soft, chewy texture whereas regular dates, commonly called Deglet Noor, are usually smaller and have a firm flesh and a … I EAT 3 A DAY. Date caramel is a revelation. So creamy and delicious like candy! I considered waiting until the holidays to share these salted tahini date caramels with you, but they are so swoon-worthy that I just had to post the recipe right now. Healthy caramel made from dates-- raw vegan and paleo friendly! Thank you for your support. They are … Great job. LEAVE THEM IN PLASTIC CONTAINER THEY’RE IN, ON KITCHEN SHELF, OUT OF SUNLIGHT. One of our favorite! Their color even looks like a dark caramel! 5-Ingredient Peanut Butter Granola Cookies, 10 Mason Jar Salads to Meal Prep This Summer. It is the most awesome taste and the sugar is from the dried fruit it is such a delicacy people covet this dried fruit. I store mine in the pantry for the most part, but they will last longer in the fridge. It is both simple and quick and every one at your party will love it. Most of all I enjoyed many of the comments from people that enjoy Medjool dates with the enthusiasm that I have. The rich, molasses-like notes of the blended dates is just so similar to cooked caramel, but way easier to achieve. I’ve baked an eggless Chocolate Date Bundt Cake with Caramel Sauce. Do you know where I might purchase it? I learned additional facts, such as limited of no pesticide use,heat & weather deter them,some history, bagging method to separate the ripe dates from the green. You’ll find real food recipes, meal plans & healthy habits. luuuuuuuve dates too, dates n milk! It is a sweet treat, and creamy delight. I use them to sweeten almond milk when I make it. All the iphone photos were taken by me. All dates are grown on date palm trees — similar to coconut palm trees. If your dates are dry and hard, … Dates are a marvelous gift from GOD! The desert-like climate doesn’t allow for insects or pests to survive so it’s not necessary. My dates expired on March 24, 2020. . 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