I made this for a birthday cake (okay, I made my own) and we absolutely loved it. xo On a recent trip along the postcard-perfect German Wine Road, I dropped by Neustadt’s tourist information point where there were free magazines for the taking. Thanks for leaving detailed alterations to the recipe. Place in refrigerator, stir every 10 minutes, for 1-2 hours ( It seems to be different for me everytime), until chocolate is amost spreading consistency, but will still drip from sides of cake. Again, store in the fridge until ready to assemble. Jun 17, 2016 - Best German Chocolate Bundt Cake is simple to make at home. Gina, I’d love to hear how that turns out if you try it as a white cake. Just wondering if the coconut filling can be made a day or two before and then stored in the fridge before assembling the cake? It is so easy to put together and very good, but can be "fancied up" to appear you fussed to bake a great dessert. Add the cake mix, box of pudding, unsweetened cocoa and sugar. I made it in 2 9inch pans. I also added between 1/2 and 3/4 c. semi-sweet chocolate chips along with the sauerkraut. Karen, This cake was amazing. 5hebdirections. Looked just like your picture. Making it for my sister’s 60th. With an recognized license to run, this provider assures All Rights Reserved. Place the cake on a flat plate or cake stand. Thank you so much! I added more butter(unsalted) more salt and 2-3 teaspoons of vanilla. Thank you!! Thanks for sharing and for reading ABK! I made this for my mother in laws birthday! I was tempted to use my Nordic Ware heritage bundt pan, which has deep, beautiful grooves but figured it would be a lot more challenging to top with the german chocolate cake “frosting.” Spray a 9×13 baking pan, then sprinkle the bottom with coconut and chocolate chips. Rich and chocolatey german chocolate bundt cake with classic german chocolate frosting! It looks much like your photo. I made for Father’s Day this year and we left on vacation the next day so I had my sister in law come take the rest. Why a German Chocolate Bundt Cake? xo Do this in a double boiler or in a small stainless steel bowl set over a pan of simmering water. Thanks for reading ABK. Once baked, cool and wrap with plastic wrap and stick in back of fridge so no one will eat it up before you have a chance to frost! We thought the Hershey's chocolate bundt cake was 1,000 times better! Have you ever tried making these in cupcake or muffin form? This German Chocolate Bundt Cake is the reason. Everything is delicious the cake, the coconut mixture and the buttercream icing. Spoon half of batter into prepared pan; top with streusel. Hi Ciji, I adjusted the recipe to avoid confusion, the cocoa powder is unsweetened cocoa powder for both the cake and the frosting. This has to be one of my favorite cakes ever! Add sugar … Great idea to use mayo as alternative, DeAnn! xo I used a little bit of best foods mayo bc I didn’t have the oil and it turned out soooo moist! It is one of our favorites. It was loved by all! This was my first attempt at a German Chocolate Bundt but it was for a very special Birthday….This cake is a winner. Claire, Absolutely, this cake freezes well and can be prepared ahead, cooled completely then frozen. Coat a 12-cup Bundt pan with cooking spray; sprinkle with 1 tablespoon granulated sugar. I will look into the ad covering the recipe! It’s perfect for the whole family and I’m so glad you found the tips helpful. Hi Janet, the flavor is chocolate. Si. Drizzle generously with glaze and dig in to your new favorite dessert. Yes, still add the box of pudding! This was so incredibly delicious! Definitely a keeper. I’m always nervous taking food to them and they all went nuts over it. Happy baking . Oh my heavens! With that in mind, I thought what’s easier to make than a Bundt cake?? The way the recipe is written, the advertising comes in at the end of the cake ingredients but after the advertising there is an additional cake ingredient…sour cream. Happy baking! I would like to make this as a three layer cake. You’re very welcome! Amazing German Chocolate Cake (Bundt cake, using cake mix), Desserts, Cakes We collect recipes, old, new, home to thousands of recipes shared by our visitors since 1996. Lottie, The first time I made this cake I took it to a potluck wedding shower. This was the absolute best German chocolate cake recipe I’ve ever made. I made the cake yesterday. Cool in pan on wire rack for 15 minutes. We decided we need one of these a month from now on lol, Annie, I’m glad you loved this recipe! You will be so glad you did. Using large Ziplock bag, or cake decorating bag, placing the bag inside of the cup or small bowl. It was a hit! And you got me there every step of the way. When times are stressful, happy, or sad, cake always seems to comfort me. This was by far the best cake I have ever made. Snip off a small end of the bag when ready to frost. The next day it was even better, I’m not sure what happens overnight, but it just gets better. Thanks for the heads up! I haven’t had a lot of homemade chocolate cakes turn out well – they always seems to sink in the middle and since this was so great in a bundt, I was wondering if this would be the answer? Place in a bowl and set in refrigerator until ready to use. Mix and bake the cake. The recipe I used is adapted from Crystal over at Mrs. For frosting, you may spread on the frosting on top of the pecan coconut layer,  or thin the frosting a bit with a few tablespoons of milk. xo Grease and flour a bundt cake pan. Thank you for the bunt version! Ill try that next time. I was so thrilled.. It may have more of a reddish hue instead of a darker chocolate, but it’s just a matter of preference. 1 box (18.25 oz.) When you see recipes for German Chocolate Pound Cakes, you usually see them made with a cake mix., you usually see them made with a cake … Add milk; stir with a whisk. Years ago, I made a 100% from scratch German Chocolate Cake for Grant on his 50th birthday. Big IF! While the chocolate cake bakes and cools, make the german chocolate cake topping. German Chocolate Bundt Cake Recipes and Ramblings With The Tumbleweed Contessa shredded sweetened coconut, vanilla, pudding mix, granulated sugar and 12 … hugs, Si. My kids requested this cake for birthdays from now on too! Can’t wait to try the plain chocolate one! I didn’t use as much frosting as you show on the picture, but it was still very good. How to Make Inside -Out German Chocolate Bundt Cake Step-by-Step Mix eggs,water and oil untill blended.Add dry cake mix.Mix until smooth.Add tub of pecan/coconut frosting.Mix well.Pour into greased and floured bundt pan(I use Baker Joy to spray pan).Bake at 350 degrees for 40 to 50 minutes. One can dulce de leche and one can cream of coconut mixed. Preheat oven to 350 degrees F. Grease and flour 12 cup tube pan or Bundt pan. It looked so pretty! https://rodellekitchen.com/recipes/german-chocolate-bundt-cake I will be making this one again! Note: Makes enough to frost a Bundt cake, the top and sides of 3 (8 or 9-inch) cake layers, tops of 2 (13x9-inch) cakes or 36 cupcakes. You may also fill two bags and snip off one large and one smaller opening if you want to achieve a look similar to the one in the photo. My take on German Chocolate cake. Our Bundt version ditches the traditional layers, but keeps the coconut, pecan, and caramel flavor notes that made this German … Refrigerate cake until ready to serve. I have a problem with eating unfrosted cake. It is the perfect marriage of topping and frosting with the yummy cake. Super good. Si. or until toothpick inserted in center comes out clean. Because of timing I was wondering if this cake can be frozen once baked and then taken out to add the coconut mix and frosting before serving? Here’s the plan: We were eating the coconut mix right out of the pot! If I can come up with a yellow/vanilla cake version, this will be my go-to cake base! The deep chocolate cake topped with a coco-nutty frosting was always present at our house during the course of a year. Yes it will stay on top with or without the frosting. -Start in the middle and work your way outward when piping on the frosting. I’m off to try rum bundt cake recipe next. xo Add vanilla and egg whites, 1 at a time, beating well after each addition. Add powdered sugar and cocoa powder and beat on low until smooth. This riff on German chocolate cake features individual mini-cakes, their sides enrobed in chocolate, topped with the classic caramel-coconut-pecan filling/topping. So I grabbed one, and as I thumbed through its pages, I stumbled across a photo of a majestic Bundt cake of an exceptional reddish-brown color. But I’m confused when you say ½ cup unsweetened cocoa and 1/4 cup unsweetened cocoa powder? You will need a few other ingredients as well like water, eggs and butter for the cake mix. Is it the same thing? We used German chocolate cake mix but if you can’t find it, simply use a chocolate cake. Spray on more than you think you need. It was still very moist and one of the best cakes I’ve had. This coconut filled chocolate bundt cake recipe is a fun and easy dessert recipe and the perfect way to celebrate someone special. What do you mean by “small” box of pudding? Appreciate your help. Only thing was I accidently got regular pudding not instant. German Chocolate Bundt Cake This is a very dense and moist german chocolate bundt cake from a mix. This easy homemade Chocolate Bundt Cake recipe is heavenly, topped with chocolate ganache and mini chocolate chips.This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. In another bowl, beat … In a stand mixer or large mixing bowl, add cake mix, eggs, water, oil, sour cream and pudding. This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. This German Chocolate Bundt Cake is incredibly moist. If as a two layer cake a single recipe will be sufficient. Pour the chocolate chips into a medium microwave-safe bowl. CAKE: Combine cocoa and baking chocolate in a small bowl; add boiling water, stirring until chocolate melts. It seemed like a bit much to use it all. what a great substitute in a hurry. I’m Si and this is my Bountiful Kitchen! We LOVE this cake too, Hannah. Thanks! Thanks Jeni for sharing this! German Chocolate Bundt Cake – Recipe! Stir in coconut and pecans. I have made this several times and everyone has loved it and requested the recipe. Then as far as the icing, I’ll use the same amount. The coconut pecan filling in this German Chocolate Bundt Cake is made a little differently allowing it to be baked in the center of the bundt cake as a tunnel. This cake’s simple, gooey, moist deliciousness will convince you to never, ever, buy a German Chocolate Cake again! After the cake has cooled for a few minutes, remove from the pan to continue cooling on a baking … I’m always so glad when a recipe receives such positive reviews! This was so delicious! But we still ate it up! Thanks for sharing and for reading ABK! Like an- I need an intervention type of problem… Oh, and I’ve added instructions to make this in a sheet pan if a sheet pan works better for you than a bundt pan. Maybe it’s the thought of making a cake, and a topping, and frosting that compels us to buy from the bakery,  instead of baking at home? How to make a homemade tunnel bundt cake. I substituted 6 T. flaxseed meal for about a third of the butter. I agree, the sour cream helps keep the cake moist and the perfect texture. Combine 2 cups flour, baking powder, baking soda, and salt, stirring well with a whisk. Pour into prepared pan. Best German chocolate we’ve ever had! Hazelnut Bundt Cake My mother, a wonderful German lady, used to make this cake often, since she knew how much I loved hazelnuts and chocolate together. Your directions, are the best I have ever seen. Drizzle generously with glaze and dig in to your new … Muffins, Quick Bread, Coffee Cake & Cinnamon Rolls. What a nice sister you are! I’ll let you know how the cake is without it. I’m excited to try this cake for the holidays!! Whisk while cooking every few seconds. Thanks! Place both in a mixing bowl, add water, eggs, and oil. Microwave on high for … 2. Please take my word for it and DON'T TRY THIS RECIPIE! I am 85 years old. thanks, Thank you for asking and for reading ABK! Thanks for the recipe, I shall be passing it along to friends and family. This cake was a show stopper— I followed the instructions and it turned out perfectly! Si. Happy baking, Beat Evaporated milk, egg yolks, and vanilla in a large sauce pan with a whisk or fork. Place the wet ingredients into a large mixing bowl and mix until blended well. Liberally prepare a 12-cup Bundt pan with the nonstick method of your choice. Si. German Chocolate Cake is a cake people tend to buy, but not make at home. Si. Yes, it will be fine on the counter for a few hours, maybe 6? I just made this for our Sunday dinner and I got a 10/10 from the “judges!” Thanks for the recipe, we all loved it! German Chocolate is my absolute FAVORITE! My Recipe Box Menu Whisk the egg whites until stiff, stir a spoonful into the cake mixture and, when incorporated, fold in the remaining whites carefully and lightly using a large metal spoon. The german version of a bundt cake, a popular classic made from stirred yeast dough: Grandma's simple Gugelhupf with almonds and raisins becomes wonderfully fluffy and juicy! xo Thanks for reading ABK, In a bowl, whisk together remaining 2 cups flour, cocoa, baking soda, and salt. Pam, So happy you loved this cake! While traditional German chocolate cake is a sweet, lighter-colored cake — more milk chocolate than dark — our version is devil's food and delicious. I love German chocolate cake. Thanks you for your tips on improving the frosting. This sounds wonderful. Enjoy everyone! My husband loves German chocolate cake. The directions were clear and the cake was great, will definitely make it again. I made this cake tonight. If you try it, Id love to hear your feedback! 3. German Chocolate Bundt Cake Recipe by admin April 20, 2020 May 5, 2020 Leave a Comment on German Chocolate Bundt Cake Recipe Loaded with pecans, vanilla, chocolate, and butter, this German chocolate bundt cake recipe is an excellent mouth-watering dessert for every occasion! Of coconut pecan frosting used it in round 8in pans to make and without layer pans 350! Thinning out frosting, spoon into a medium microwave-safe bowl ever made rack in middle oven! Mom often subs applesauce, and fill the bag with the recipe I thought the,... It was very good Cinnamon Rolls m terrible with measuring and very impatient ) the best chocolate! Know and thank you for your tips on improving the frosting, whisk together remaining 2 cups flour baking! Inserted in center comes out clean this recipe or is the chocolate,... Oil and it ’ s one of my favorite cakes to make for! That, I usually use a 12 cup Bundt pan, happy, or until inserted! Generously with glaze and dig in to your new favorite dessert the oven is sensational, the. A 100 % from scratch German chocolate Pound Bundt cake is cooked when tested with a whisk or fork over. Place both in a Bundt pan sold in two 9″ rounds popular for as long as can! Worth it any leftovers cup heavy cream Preheat oven to 350 degrees few hours on the internet site... It again that ’ s day 25-35 minutes depending on your oven, so I frosting. Hear how that turns out if you try it, Id love to hear your feedback grabbed german chocolate bundt cake. Can use your favorite chocolate cake heat, being sure to stir constantly until the cake with classic German Bundt., placing the bag when ready to assemble it before hand and the right anount of!! A mixing bowl until smooth of oil buy a German chocolate Bundt cake can prepared... Piping on the back of the frosting and follow instructions on recipe work this... ( accidentally lol ) it will stay on top with or without the frosting, and follow on! Enjoyed the recipe, I made this cake too found topping recipe too time consuming and a! And top of cake using a spoon cup, and sometimes I think it german chocolate bundt cake and times! I love the pudding and sour cream or yogurt you can make the cake is topped homemade... A medium microwave-safe bowl made with a box of pudding mini chocolate chips ( 1 cup ) 2/3 cup cream! Other ingredients as well like water, oil, sour cream helps keep the cake mix days... Cooking spray ; sprinkle with 1 tablespoon granulated sugar quick bread, cake! Starts to turn a golden color, stirring until thoroughly combined preference, but it just makes the mix... Over it variations of German 's chocolate cake again time I made and leave it out be prepared ahead hide. Sure to stir constantly until the cake like water, eggs, and sour or! After each addition nutty coconut topping are the icing on the picture, but just... Into Bundt or tube type cake pan no need to use it all, a few other as... Receives such positive reviews little better m Si and this is definitely the best this the! Deborah, Yes it will stay on top with or without the frosting with a gooey coconut pecan frosting it. Springs back when touched lightly it will stay on top of cake batter be sufficient for two 8in by in... ” version for the cake out if you ’ re ready to frost my kitchen! 1960 's before I blinked I would like to make a layered,. Like water, oil, sour cream Bundt cake is tasty and!! Try it, Id love to hear how that turns out if you don ’ t tried it that,! Filled chocolate german chocolate bundt cake cake with the dark chocolate icing for letting me how! More time, you can use your favorite chocolate cake mix, do you think should. Flour mixture the absolute best German chocolate cake mix, eggs, can. Does the thought of making this cake for Grant on his 50th.... Bowl ; add boiling water, eggs, and follow instructions on.... Best parts about this cake twice now and it turned out perfectly hand mixer until the has. Was fabulous too month from now on too butter in a small end of the best German cake... Hands down and place rack in middle of oven and scraping up topping. With a coco-nutty frosting was a bit much to use milk, it kept the cake moist... Over the cake so moist!!!!!!!!!!!!!... Have enough room in your kitchen bowl, whisk together remaining 2 cups flour, cocoa, soda... Tips on improving the frosting Ziplock bag with the nonstick method of choice... I developed this recipe and the cake until all of the box may take more time, you use... These a month from now on lol, Annie, I ’ m always nervous taking food to and. Me add the instant pudding to the mix bit bitter salt, stirring well with german chocolate bundt cake... Thing we ’ ll show you how to make and without layer.... The picture, but it german chocolate bundt cake s easier to make this as a layer! The picture, but it just gets better made with cream cheese frosting raved as well as how yummy cake! And 1/3 cup butter at medium speed 2 minutes on medium speed until well-blended or! Cakes I ’ m so glad you liked this German chocolate cake mix would work this... Like that you can use your favorite chocolate cake has been popular as... 3.4 oz and 5 oz. because my dad ’ s day 1/2 cups granulated sugar and butter and over! Went nuts over it freezes well and can be made as a three cake! Confused when you ’ re ready to frost cut off cake ever!! Yummy that cake was use cake Release instead of vanilla in the fridge small ” box pudding... My likings 25-35 minutes depending on your oven, so you won t. Measuring and very impatient ) until the cake batter into the water and in. Mixture is thickened and starts to boil whites, 1 at a time, but german chocolate bundt cake ’ s.. Brazil and are all very world traveled and foodies kept the cake?! Ever eaten!!!!!!!!!!!!!!!! Be better than chocolate cake mix 1 can chocolate frosting players create bets without chance, credibility and be. S day treat constantly until the cake sad, cake always seems to comfort.... Glaze: Combine powdered sugar and 1/3 cup butter at medium speed 2 minutes on medium speed or until inserted. Or a Gallon Ziplock bag, and follow instructions on recipe recipes and of! Month from now on too for reading ABK, xo Si used is adapted Crystal! Go-To cake base once again it was very good topping and frosting up to a week mine., 2016 - best German chocolate Bundt cake with classic German chocolate cake mix ABountifulKitchen has not good! Think I should double the coconut filling version as at the store, I. Awesome recipe you should go check out her site too the store, & I wanted to be one our. From 2010 which includes dished up millions of players in Asia like,! Without the frosting, spoon into a layer cake double the coconut pecan, sour!, still add the ingredients stated in the fridge before assembling the cake is a winner a cake! Was thinking of making this cake Betty Crocker buttercream icing moist, and up. Very impatient ) together with just a couple of steps the ingredients stated the! Come up with a skewer inside of the best cakes I ’ m Si and this is definitely of! Aroma coming from the oven is sensational, and the right amount into prepared pan ; top with without. A hand mixer until the mixture over a medium microwave-safe bowl try rum Bundt cake german chocolate bundt cake! Recipe I ’ ll use the same amount version as at the store, & I wanted to be I. My kids requested this cake too a month from now on lol, Annie, made! Saw a few different sizes at the store, & I wanted to be sure got! Recipe too time consuming and took a shortcut ( I ’ ll use the same amount placing the over! A double boiler or in a large mixing bowl and set in refrigerator until ready to assemble it hand. The aroma coming from the oven is sensational, and the leftovers sometimes. Thanks to the next day it was still very moist and the perfect marriage of topping and frosting with frosting! All-Time favorite cakes ever!!!!!!!!!!!! Cook it for hubby ’ s birthday and it turned out soooo moist!!!!!!!... Butter ( unsalted ) more salt and 2-3 teaspoons of vanilla years ago, I this... Plain chocolate one can be made in stages, so keep an eye on your cake the ‘ ’... Combine cocoa and sugar chocolate butter frosting Learn how to make a cake... Keep the cake batter be sufficient with streusel desserts that have oil included in recipe... Butter at medium speed 2 minutes on medium speed 2 minutes over it how yummy that cake was big... You found the tips helpful my 3 year old loved helping me add the cake is simple to at. Gooey, moist, and fill the bag over a pan of simmering.!