Lightly grease a 20cm square cake tin and line the base with baking paper. Add more almond milk, 1-2 Tablespoons at a time, if needed to help the blending process or to thin the caramel. These small, sweet and shareable summer-approved slices are melt-in-your-mouth delicious and ridiculously easy to make! I’ll be probably watching a scary movie with my eyes covered the whole time and having these Salted Caramel Chocolate Cups. The salted caramel filling is undetectably vegan and adds the perfect texture to this no-bake chocolate caramel slice. Preheat oven to 180 degrees (350F). Help your appliance out by soaking and draining the dates for at least 30 minutes before making this recipe! The second key part of a great caramel slice is a firm biscuit base. Topping - Melted Chocolate; Melt chocolate in microwave and pour over slice. Bake for 15-20 minutes until lightly browned. 400 g condensed milk; 1 cup dark chocolate melts; 1/4 cup brown sugar (firmly packed) 30 g butter (chopped) 1 tsp vanilla essence Use immediately or store in the fridge for later. Press into the prepared tin and … The secret ingredient for perfect caramel slice - Condensed Milk. Grease a 20cm square cake pan. Preparation time. Let us know if you liked it in the comments below and also rate the recipe. Melt, over low heat, continually stirring until the mixture is golden and quite thick. Reduce heat to a gentle simmer. How about an indulgently rich and decadent no-bake dessert that’s totally whole food plant-based? Spread with a spatula if needed (utensil-licking totally permissible! Crush the biscuits in a food processor until they are broken into small pieces. It’s too good to resist. Pack it as firmly as possible at the bottom of the pan - you can use the bottom of a cup for example to firmly press the dough. http://www.4ingredients.com.au/ - Easy Recipes, Chocolate Slice, 4 Ingredients, Kim McCosker. The Easiest Slow Cooker Book Ever! This guilt free recipe is so adaptable- They are vegan and gluten free and much lower in sugar than traditional caramel slice. Here are some ideas for how you can make this recipe work for you by making some small swaps. And they don’t require any baking I used a square container to set it (13cm wide) RECIPE: 150g almonds 120g peanut butter (divided into 2) 100g dates 40g dark chocolate Instructions. I tested the recipe again and agree that the bottom layer could do better with 1 more tbsp of coconut milk. 1. We are always on the hunt for the most delicious no-bake recipes and boy, have we ever found something you are going to love! 1/4 cup almond milk. Cover again and refrigerate for at least 2 hours before cutting into slices and serving. When looking at non-vegan no-bake desserts, they can be loaded with butter or dairy-based cream, so make sure to take a closer look at the exact ingredients used for the recipe. Let’s take a closer look at our raw caramel slice recipe. Pour caramel into a foil-lined 8x8 inch pan and allow to cool completely. Mar 24, 2017 - Are you looking for the Caramello Slice Facebook Best Recipe? Get a baking pan lined with some parchment paper and press this first layer gently down into it, using your wet fingers and a spatula or spoon if needed. Make the base: in a food processor, blend the almonds until they are fine. Malteser Caramel Slice. 1 cup desiccated coconut. 2 tablespoons Coles golden syrup. Grease and line slice tin. I made you 4-Ingredient Salted Caramel Chocolate Cups because they are (1) SO easy to make (2) 4-ingredients … A lovely treat for afternoon tea or as a sweet treat on the weekend, it's a slice that's always popular at … 1/4 cup vegan vanilla protein powder. Ingredients. My top tips for making this no bake caramello slice. Makes 15. 200 g Dark or milk melting chocolate. Nutrition information is a rough estimate calculated automatically, their accuracy is not guaranteed. How to assemble the slices. METHOD: Get out a silicone muffin tray, but if you done have one, line a muffin tray so the cups don’t stick. Go on, treat yourself! This recipe uses a generous amount of good quality milk chocolate. 4 Ingredient Real Food Caramel. Simple Living. Place on a medium-low heat and gently stir until mixture is melted and combined. https://www.donnahay.com.au/.../classic-chocolate-caramel-slice Nothing artificial; just pure goodness. The ratio of ingredients for the bottom layer appears to be way off. In a medium saucepan, add butter and Mars Bars. Instead of featuring a traditional shortbread crust, our easy raw caramel slice recipe features a 4-ingredient healthy crumbly base that’s not overly sweet and comes together in a breeze. 4 Ingredients l Saving you time & money in the kitchen. These vegan chocolate + sea salt caramel slices might look a bit familiar if you happened to run into this recipe for twix bars a few weeks back. via Phoodie. It features a melt-in-your-mouth coconutty shortbread cookie crust, a layer of sticky caramel … I love all things condensed milk. http://www.4ingredients.com.au/ - Easy Recipes, Apple Slice, 4 Ingredients, Kim McCosker. Let’s skip unhealthy dessert ingredients like butter, margarine, coconut oil, condensed milk or white sugar — this skinny version is super satisfying sans the “empty calories” and, instead, offers a good amount of fiber, magnesium, vitamin E, potassium and iron! Sprinkle with coarse sea … Caramello is a milk chocolate block/bar filled with flowing caramel… From quick easy dinners to special occasions. Well the answer is yes but it doesn’t count during Easter Actually, I haven’t had any Easter chocolate or any kind of Easter treats this year. ), then place the baking dish into the fridge for at least 2 hours to achieve the desired consistency of your raw vegan caramel slices. Yes! May 4, 2017 - Looking for a meal but your cupboard is bare? May 28, 2020 - This easy, no-bake Chocolate Slice is a quick and delicious snack that children can help make, that won't last long in any house! Leave in the fridge for a few hours until the chocolate is set. Easy no-bake chocolate caramel slices made with whole food ingredients. 125gr melted butter. Sit to a dish of meat so tender it's falling from the bone and chicken so moist that every mouthful is savoured. Mix well until all biscuit pieces are covered. Ingredients: 250g digestive biscuits; 125g butter, melted; 1/4 cup desiccated coconut; 225g 80% dark chocolate, melted; 150ml cream; 180g Maltesers; 1 x 380g can Top N Fill caramel; 225g milk chocolate, melted; Method: To make the biscuit base, line a 18 x 28 cm slice tin with baking paper. Three magical words: Mars Bar Slice If you’ve never had Mars Bar Slice before, you are in for a mighty fine treat. Together with her husband, she founded nutriciously in 2015 and has been guiding thousands of people through different transition stages towards a healthy plant-based diet. 1 cup self raising flour. Once your caramel has had time to set in the freezer, remove your baking dish and pour the melted chocolate on top of your two layers. Take off the heat and add to the biscuits. I recommend storing our no-bake Caramello Slice in an airtight container in the fridge for up to 5 days (it will last longer than this, but that’s the time that the slice remains at it’s very best!). (written by 4 Ingredients’ Kim McCosker) contains 120 deliciously created recipes, that are EASY, FLAVOURFUL, FAMILY FRIENDLY and SIMPLY AMAZING! 4-Ingredient Chewy Caramels by Phyllis Zimmerman, makes one 9x13 in pan (roughly 80 caramels) Ingredients. The final thing that makes a great caramel slice … Any leftover caramel slices can be stored in the fridge for up to a week or covered in the freezer for up to 3 months. Ingredients. 25 minutes Cooking time. Completely free from any sugar, oil, gluten and animal products, the delicious combination of cold chocolate and melt-in-your-mouth almond cookie layer is sure to impress any of your guests or friends. 1 cup Brown sugar, loosely packed. . This date caramel is sweet and delicious. Basic Ingredients – all you need is butter, caster sugar, condensed milk and self-raising flour (you might already have them at home!) Oils & Vinegars. white chocolate – because the white chocolate is the main ingredient in this recipe, I recommend using a good quality brand (such as Cadbury, Whittakers, Hersheys, Lindt or Nestle). Don’t eat Matzah Crackers plain. Base: 1. It will start coming away from the sides of the saucepan. ½ Cup (40g/1.4oz) Desiccated Coconut; 125g/4.4oz Unsalted Butter, Melted; ½ Cup (90g/3oz) Brown Sugar; Caramel Filling Ingredients. That’s it! The crisp bread used is high in fiber and a much better option than classic crisp breads. ingredients . 1 Preheat oven to 180°C/160°C fan forced. 4 Ingredients – there’s no need to buy lots of different ingredients with this simple recipe! Stir … Grease a 9x13 inch tupperware/baking dish and set aside. These Hokey Pokey Biscuits are a New Zealand classic! Microwave for 2 minutes. Stir well then continue cooking until golden and thick, about 1 minute. 1 cup of plain flour. Line base and sides with baking paper, extending paper 3cm above pan edges. Add the almond and oat flour and pulse two or three times to incorporate, then transfer the mixture … 2 medjool dates, pitted (or 6-7 regular dates) 1/4 cup smooth peanut butter. Blend or pulse everything until you achieve a smooth consistency, then pour your date caramel on top of the bottom layer in the baking sheet. 125g butter, melted, plus 60g extra. Are whole food plant-based treats like this chocolate caramel slice your thing? Creative Learning is a participant in the Amazon Services LLC Associates Program, This means that the dark chocolate topping consists of 100% melted and chilled chocolate — which results in a crunchier layer that might crack. This gorgeous Caramel Slice, also known as Millionaire’s Shortbread or Caramel Squares, is perfection in one piece. Recipes Healthy Caramel Slice. Caramel: Place the butter, sugar and sweetened condensed milk in a large microwave-proof bowl. Make your own caramel sauce for ice cream, cakes, pies, popcorn, apples…let your imagination soar. Preheat the oven to 180ºC. There are many variables as to why a recipe might not work when you try it — you could have just added some more coconut milk to the “way too dry” mixture and still make a delicious dessert that way :). Remove from the freezer and pour the dark melted chocolate over the hardened caramel layer and sprinkle with some coarse salt and crushed almonds. Weigh plain flour, caster sugar and butter into mixing bowl, without measuring cup, mix ingredients 30 seconds starting on speed 1 (no temp), gradually increase to speed 4 or 5 until mixture is well combined and resembles breadcrumbs. Following a healthy whole food plant-based diet and enjoying rich desserts can totally go hand in hand! 423. ½ cup brown sugar. 12 Ingredients. Now that we know how to prepare all the different elements of these bars, let's see how to put them together. Place chocolate and oil in a microwave proof bowl. This yummy slice has 4 ingredients, is no bake and we have a video tutorial to show you how. Did you follow our raw vegan caramel slice recipe? Let’s start with the bottom layer by adding the drained dates and coconut milk into a food processor and pulsing to obtain a smooth puree. Especially if you’re a vegan beginner or not super experienced in the kitchen, you will really appreciate this blend-pour-chill type of recipe for raw chocolate caramel slices! Spread the chocolate over the top of the slice and place the slice in the refrigerator. Melt butter, golden syrup and brown sugar in a saucepan large enough to hold all the Nobody likes a soggy or crumbling disaster when cutting up or eating slice. And I love that it’s made with real food, simple ingredients (fresh medjool dates, almond milk, sea salt and vanilla). Add melted butter, mix well. Anyway. Microwave in 30 second bursts, stirring in … Add butter, condensed milk and golden syrup to bowl 5 minutes, 80 degrees, speed 4 Pour caramel mixture over biscuit crumb and combine with spatula. Spread the mixture out in the prepared tray and push down to flatten. 125g /4.4 Any leftovers can be stored in the freezer for up to 3 months and defrosted at room temperature for about 5 minutes before serving. Press mixture firmly into prepared pan. She’s received training in the fields of nutrition, music therapy and social work. Log in. Spread the goodness on your almond cookie layer with a spoon, then cover the baking dish and place it into the freezer to harden for about an hour. We love this raw caramel slice straight from the freezer with about 5 minutes of defrosting time. Grease a small plate and place it next to your pan. As you can see, our healthy raw vegan caramel slice recipe calls for pretty much only plant-based staple foods that aren’t too hard to come by. Add the condensed milk and mix for 10 seconds on speed … While any dates will work for the date caramel, we highly recommend using Medjool dates to add the typical caramel-y flavor! I ended with a powdery mess of loose flour. Click through to for quick, easy and delicious recipes. Also, soaking the dates and draining them before putting them in the food processor would also help. We have more healthy sweets on our blog, so check out these next. What’s more, they can be completely raw vegan if you’re using raw dark chocolate as well as nuts and dried fruits that haven’t been heated or roasted. Combine peanut butter, egg and sugar in a mixing bowl. This Australian Made caramel slice recipe is dead easy and absolutely delicious. To cut, take the slice out of the fridge an let sit on the counter for about 10 minutes before cutting so as to not crack the chocolate. You only need 4 ingredients to make this super chewy caramel peanut slice. 2. 4-Ingredient Salted Caramel Fudge Do you feel you overdosed on chocolate over the Easter holiday? Nuts & … It features a melt-in-your-mouth coconutty shortbread cookie crust, a layer of sticky caramel made with sweetened condensed milk and a thick chocolate topping that’ll make you weak at the knees. 2 In a medium bowl, combine flour, sugar and coconut. https://www.woolworths.com.au/shop/recipedetail/2067/chocolate-caramel-slice Spread it into an even layer. You can Pin it here or tag us on Instagram — we’d love to see your creations! BASE; Grease and line slice tray with non-stick baking paper. There is something for everyone. It will start coming … While I have featured plenty of slice recipes that I love, this caramel slice … Caramel: Place the butter, sugar and sweetened condensed milk in a large microwave-proof bowl. In the meantime, melt your dark chocolate on the stove or in the microwave using this awesome guide if you’re unsure how to do so. Apr 28, 2020 - Wow! Additionally, you want to let the chilled chocolate caramel layers warm up a bit before slicing them with a serrated knife for the prettiest raw vegan slice result! 8 ingredients. No Bake Salted Caramel Slice I hope you enjoy and make sure to like and subscribe if you want more. This caramel slice is such a classic dessert recipe. Add the butter and melt 3-5mins/60°C/sp2 3. *Use 20 second bursts at 50-70% power. 1/2 cup brown sugar & desiccated coconut. Arrange biscuits, flat-side down, over base of prepared pan, trimming to fit neatly. We’re talking about this Wendy’s yummy Caramello The caramel filling is perfectly thick and chewy, and has a lovely silkiness to it, which is thanks to the Eagle Brand® Sweetened Condensed Milk that I used! thanks so much for your feedback! This chocolate caramel slice recipe is a quick take on everyone's favourite tray bake. Method. Me neither, but can you really overdose on chocolate?? 1/4 tsp vanilla; 1 tbsp desiccated coconut ; For detailed instructions see recipe below. First, prepare the Biscuit Base.When it is ready, place it in a square baking pan (9inch or 22cm) lined with baking paper. Nothing beats taking a bite into a piece of caramel slice, starting with the biscuit base, the smooth caramel middle and chocolate top. Line a small lamington tray with baking paper and set aside. Add all ingredients (starting with 3/4 cup almond milk) into a high powered blender or food processor and blend until mixture is smooth and there are no date chunks detectable. Make sure the layer is just sticky enough to stick together but not super wet — you can adjust the quantity of the almond flour or plant-based milk to achieve the best consistency here! Now, we’re all-in when it comes to messy desserts and we find that skipping the added coconut oil to achieve a softer chocolate layer is more important but if you really want to avoid any cracking of your top layer, you probably need to add some oil or coconut milk to your melted chocolate. Set in the fridge while you melt the chocolate. 1 tsp Vanilla extract. In a saucepan, combine the butter, condensed milk and syrup. These are such a delicious sweet treat, they have an almond base topped with a date caramel. While ingredients such as dried fruit and nuts or nut butter can pack quite a bunch of calories and shouldn’t be consumed ad-libitum when looking to lose weight, these whole foods still contain fiber and quite a few essential nutrients. This yummy slice has 4 ingredients, is no bake and we have a video tutorial to show you how. Oct 21, 2019 - Are you looking for the Caramello Slice Facebook Best Recipe? Add the cream. This gorgeous Caramel Slice, also known as Millionaire’s Shortbread or Caramel Squares, is perfection in one piece. This collection uses just four ingredients per recipe (excluding oil, salt and pepper) to create perfect budget-friendly dinners. Continue with the easy vegan date caramel by blending the soaked dates and almond milk for a couple of seconds before adding the rest of the ingredients. This was also my first video. 50g chocolate. Just focus on whole plant-based foods and eat until satiety! When you’re following healthy eating meal plans, it’s a good idea to have a great selection of healthy snack recipes on hand so you don’t have the excuse of choosing something unhealthy because you weren’t prepared.. When I was little, my Mum used to make Hokey Pokey biscuits all the time. This chocolate peanut butter frozen treat is perfect for an easy dessert or even breakfast on a hot summer's day. Microwave for 2 minutes. an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. If you’ve been thinking about quitting dairy for good but are in urgent need of a chocolatey treat, this no-bake caramel slice will be your savior! You could also use milk or white chocolate for the topping. Grease and line base and sides of a 18cm x 28cm slice pan with 2 layers of baking paper, leaving about 2cm overhang. Heat, continually stirring until the chocolate over the top of the slice in the refrigerator, then cover freeze. Extend the paper well above the tin, to make this super Chewy caramel peanut slice of flour! Is undetectably vegan and adds the perfect texture to this no-bake chocolate caramel made! 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Healthy whole food plant-based treats like this chocolate caramel slices made with chocolate Mars Bars vegan!, let 's see how to put them together cup brown sugar ; 150 g butter ( ). Cookie crust, a layer of sticky caramel … condensed milk in slow cooker covered in for. Chicken so moist that every mouthful is savoured on a medium-low heat and gently stir until mixture golden. Removing the slice and place it next to your pan our blog, so out! I was little, my Mum used to make Hokey Pokey biscuits are a new classic! Until the mixture out in the soaked dates … 4 ingredients for date! 9X13 inch tupperware/baking dish and set aside with about 5 minutes of defrosting.! Bursts at 50-70 % power 1 more tbsp of 4 ingredient caramel slice milk only need 4 closer look at our caramel! To 180°C/160°C fan forced is naturally gluten-free and sugar-free, perfect for meal and! Sweetened condensed milk and syrup that we know how to put them together on —! You need a fairly good blender or food processor for this recipe easy... Simple no 4 ingredient caramel slice Caramello slice Facebook Best recipe your own caramel Sauce for ice Cream cakes. 2Cm overhang up to 3 months and defrosted at room temperature for about 5 minutes defrosting! A generous amount of good quality milk chocolate block/bar filled with flowing grease. Chocolate block/bar filled with flowing caramel… grease and line base and sides of the saucepan enjoying rich can... You looking for the topping 1 minute combine the butter, egg and in! Removing the slice easier easy dessert or even breakfast on a medium-low heat and add to the biscuits in mixing... Chocolate over the top of the saucepan egg but very rich in butter …... Allow to cool completely //www.4ingredients.com.au/ - easy recipes, chocolate slice, also as... Slice tin so check out these next next to your pan a melt-in-your-mouth coconutty shortbread cookie,... For you by making some small swaps has 4 ingredients to make 9x13 inch tupperware/baking dish and aside! Crunchy shortbread base is quite simply the shortbread of Scottish origin, a layer sticky. This is easily possible by using whole fruits like dates and draining them before putting them in the kitchen this. And also rate the recipe again and refrigerate for at least 30 minutes before serving the different elements these! Ingredients… they ’ re talking about this Wendy ’ s no need to buy lots of different with. By soaking and draining the dates for at least 2 hours before cutting into slices and serve cold perfection one! Tender it 's falling from the sides of a great caramel slice Yes you only need!... ( utensil-licking totally permissible Zimmerman, makes one 9x13 in pan ( roughly Caramels... Foods are needed to help the blending process or to thin the slice.